Diablo’s Cantina unleashes its unique brand of south-of-the-border dining, drinking (and a little decadence). Created by our own Chef Ricardo, Diablo’s features a wide variety of mouthwatering specialties such as our freshly made salsa and guacamole, along with entrees like the Filet Alambre Tacos and the Diablo’s Enchilada Platter. With a selection of premium tequilas and signature cocktails to accompany your meal, Diablo’s Cantina will quickly become a favorite place to celebrate with friends and family. Or, reserve our private dining room and party the night away with your whole group.